Dessert: A dessert without animal products, such as milk or eggs! It is possible, and above all, it is delicious! Preparation ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

Brownies and blondies are two beloved American treats. But which one is the tastiest? We say it’s a tie. Find your own ...

If you’re looking for an egg substitute for scrambled eggs, tofu is your best bet. Slice well-drained firm tofu into ½-inch ...

Why you’re going to love this dark chocolate brownie recipe. What makes this recipe different from other cherry chocolate ...

With that in mind, we’ve included some keto, vegan, and low-carb recipes here, like our keto fudge, our vegan brownies, and our gluten-free strawberry shortcakes. We’re also getting creative ...

From quiche to cookies, try these egg replacement suggestions and recipes. Mix 1 tablespoon chia or ground flax with 3 tablespoons ... Commercial egg replacer Baked goods Follow instructions on the ...

Ina calls the brownies “hot, gooey, and delicious.” Because there is very little flour in this recipe (just 1/4 cup, plus 1 tablespoon), the brownies are incredibly soft and tender. (Sifting the flour ...

So I challenged myself to develop a vegan recipe that stacked various protein-heavy ingredients to get me close to the goal of 30 percent of calories from protein, 40 percent from carbs and 30 ...