This beautifully soft-crumbed vegan Christmas cake firms on maturing ... line the base and sides of a deep 20cm/8in round cake tin with a double layer of baking parchment and wrap a double ...

Meanwhile, to make the buttercream, beat the vegan butter in a stand ... Spread the remaining buttercream in a thick layer all over the top and sides of the cake. Chill the cake in the fridge ...

Looking for a quick and easy vegan birthday cake ... Stack the other cake on top; frost the top and sides to make a 2-layer ...

Heat the cream and trimoline until boiling, then pour it over a bowl containing vegan butter ... cut the cake into even layers. After that, place the first layer on the cake board or plate ...

Vegan Chocolate Chip Banana Cake is light, fluffy ... it's ready! Look for a crusty layer on top resulting from the added sugar. Let the cake cool for at least 15 minutes before slicing.