There are many Dallas restaurants worth picking up the phone to make a (gasp) actual, dreaded phone call – sometimes well in advance – in order to nab a table. But who has time for that?
Courtney E. Smith Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves ...
A popular barbecue joint chain in New York City is venturing out of the boroughs with its first restaurant in New Jersey. Dallas BBQ is planning to open a restaurant in Secaucus, the company said on ...
These are Atlanta's 500 most powerful leaders. We spent months consulting experts and sorting through nominations to get a list of the city's most influential people—from artists to chefs to ...
A popular barbecue joint chain in New York City is venturing out of the boroughs with its first restaurant in New Jersey. Dallas BBQ is planning to open a restaurant in Secaucus, the company said on ...
W Hotels, part of Marriott Bonvoy’s portfolio ... and will introduce the all-new restaurant concept, Serenade American Brasserie, 2nd & Roast coffee shop, Blue Room cocktail bar, along with ...
Reveling in the beauty of Antarctica aboard Quark UltramarineNow that I was finally here among glaciers as big as warehouses, colonies of penguins and curious whales, I could see why so..
Since A&W Root Beer became the first American restaurant to franchise in 1925, the U.S.—not to mention the rest of the world—has been dominated by chains. Iconic establishments like the ...