It’s hard to imagine that the Trump Administration’s unprecedented carving up of federal agencies could impact a tiny custard ...

Vietnamese coffee has been growing in popularity all over the Pacific Northwest and particularly in Portland, where a bevy of ...

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a ...

Eastern European restaurant icon Kachka rings in its 11th year by taking over the former Aimsir Distilling space in Northeast ...

James Beard Award-nominated chef Kari Shaughnessy will take Hayward to Carlton in July ...

Champs Burgers brings smash burgers, of course, but also big, thick pub-style patties, beef tallow fries, and even cookies ...

RICHMOND — A SE Hawthorne Boulevard business running since 1991 has closed. An Eater Portland tipster wrote in to say Hello ...

Beaverton, once home to only chains and the occasional noteworthy mom-and-pop, is now a neighborhood on the rise: Established Portland names continue to set up new Beaverton branches, while other well ...

If Portland is anything, Portland is coffee country. It’s one of the crown jewels of a region venerated for its cafes and coffee culture, one of the guiding lights of American coffee innovation. The ...

For a city with a relatively small Korean population — the entire state is home to around 20,000 Korean Americans — Portland’s Korean food scene is thriving. Full-scale restaurants and food carts from ...