Gov. Janet Mills is calling for targeted tax increases on cigarettes and cannabis as part of her proposed $11.7 billion budget for the final two years of her administration, setting the stage for ...

Public companies, based outside Maine, selected by number of Maine workers and ranked by 2019 revenue. A list of Maine's largest nursing and assisted living homes, ranked by total number of ...

Wolfden Resources Corp. — a mining exploration and development company based in Toronto, Ontario — has agreed to sell a 3,770-acre parcel from its 6,862-acre Penobscot County timberland for $1 ...

Maine buyers had more homes to choose from in December and prices continued to edge up, with the median sales price back at $400,000. Across the state, 1,178 single-family homes sold last month, a ...

Husson University and the University of New England have collaborated to enhance health care education and meet Maine's workforce needs for health care professionals.

Norway Savings Bank has promoted Jacob Ouellette to vice president and investment officer within the bank’s asset management group. The Saco resident has been an asset management group team ...

Seven years after landing in the coastal Waldo County city of Belfast with a proposal to build a 900,000-square-foot land-based salmon farm, Nordic Aquafarms has abandoned the project. “This ...

Len Libby Candies in Scarborough dates back nearly a century, but its workforce faces a modern challenge. Most are part-time workers, with flexible hours — and that’s typically a group that ...

A journalist-turned-finance-professional is making another unusual turn in his career with the development of an indoor mini-golf course, bar and restaurant in Portland’s East Bayside neighborhood.

Dry Dock Portland, a seafood restaurant in Portland, is getting ready to relaunch with an award-winning chef at the helm. The Luke’s Lobster team leased the mainstay restaurant last fall and ...

Dry Dock Portland, a seafood restaurant in Portland, will relaunch with Matt Ginn serving as general manager of the culinary and hospitality team.

The media business has undergone significant changes over the past 25 years since Mainebiz was first published — innovations in graphic design and greater access to high quality color printing ...