This Choco Swiss Roll is not just a dessert—it’s an experience. The soft sponge, the creamy chocolate filling ... with different fillings, this recipe is a must-try for any dessert lover.

For this recipe you will need 2 Swiss roll tins, measuring approximately ... To make the jewelled chocolate bark, if the peel feels wet or sticky, roll in the caster sugar to absorb any moisture.

The Great British Bake Off's Josh Smalley has prepared a science-led chocolate and caramel Swiss roll recipe. Not only is it a perfect crowd-pleaser, it showcases some complex chemistry.

And it's all thanks to Swiss chocolate makers. Most importantly, they invented the conching machine, the most important machine in making chocolate. We visited Favarger in Geneva, Switzerland ...

Line a Swiss roll tin with parchment ... We also have lots of recipe collections like Fakeaway, Chocolate and Midweek Dinners to inspire and delight. We want to give you what you want, and ...

Spread into a large Swiss roll tin and bake in a preheated ... We also have lots of recipe collections like Fakeaway, Chocolate and Midweek Dinners to inspire and delight. We want to give you ...