First, sift the basmati rice well two or three times and soak it for about 30 minutes. Now place a pan in the oven and heat oil and ghee as required. Then, add brinjal leaves, cumin seeds, cloves ...

One of the most refreshing Indian dishes, Pulao is a good one-bowl meal consisting of growing rice, aromatic spices, and a ...

Olive oil is one of the healthiest cooking oil options available in the market. The extra virgin olive oil is the most ...

Aromatic basmati rice cooked with spices, marinated meat, or vegetables, slow-cooked for exquisite layers of flavor.

Cook-up rice is a comforting Caribbean one-pot of rice, vegetables and pigeon peas, cooked with coconut milk. Similar to a biryani, it's full of texture, colour and flavour. Tip the rice into a ...

Pour in one glass of water (you might need to tweak this depending on your rice). Season with salt, a splash of lemon juice, and a handful of fresh coriander. For a richer taste, add a spoonful of ...

CHENNAI: In Madras of a pre-independent India, every household in south India was familiar with the customs of their ...

Pulao is a flavorful Indian rice dish which has many names in English. From Pilaf to Pulav, explore the various terms used and what is it called in English.

Packed with vegetables and ready in minutes, this vegetarian fried rice is a great quick and easy mid-week meal. If you're on a low-FODMAP diet, make sure you only use the green tops of the spring ...

With such a massive crowd, finding hygienic, affordable, and accessible food can be challenging. Avoid health risks, long ...