Hi there, I’m Laura! I’m a home cook who has been sharing tips on Julie’s Cafe Bakery since 2021. Here you’ll find easy recipes, traditional meals with tried-and-true twists, and much more.

Laura Bais is the owner of Julie's Cafe Bakery food blog. From a young age, she had a passion for cooking, and at the age of 13, she made her first meal. After finishing high school, she …

2021年9月24日 · Tried and true, all the recipes you must try — appetizers, beverages, desserts, finger food, sauces, and of course, main courses!

Hi! I’m Laura, and I’ve been sharing recipes and helpful culinary tips at Julie’s Cafe Bakery since 2021.It started as a hobby, but I soon realized that blogging could become a full-time job. …

Here's my secret formula to each and every of my favorite sweet somethings: just follow your heart (and the recipe, of course!). How to make a dessert or how to make it better — you'll find …

2024年11月7日 · Laura Bais is the owner of Julie's Cafe Bakery food blog. From a young age, she had a passion for cooking, and at the age of 13, she made her first meal.

2024年10月7日 · Welcome to the perfect spot for cookie lovers like me and you! You're in for a treat as you discover the ultimate cookie hacks, recipes, and more.

2024年11月23日 · Whether you prefer sweet or savory, love buns or loaves, or enjoy anything from pumpkin to garlic bread, this is the place to be!

2025年1月13日 · Looking for stunning dessert table setups for a wedding? Wedding dessert tables aren’t just for serving sweets—they’re show-stopping centerpieces that add charm to …

2023年10月6日 · Flour – Use cake flour because it really makes a difference when it comes to texture.Here, the goal is moist, but crumbly cake, like regular ones. On the other hand, I like to …