Dubai Chocolate 🍫 Preparation first make pistachio paste take a baking pan 200g of pistachios Bake in a preheated oven 100 degrees for 30min let it cool Pour into grinder or food processor salt 1g powdered sugar 50g grind until make paste cut kataifi 140g take a pan low heat melt butter 20g add the kataifi cook until brown add 70g pistachio paste mix well Silicone Chocolate Bar Mold 25 * 13.5 * 2cm sprinkle on some green and yellow chocolate coloring take a bowl melt 200g dark chocolate 72% coc

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