Pancit Estacion: A True Caviteño Legacy With origins from the historic town of Tanza, Cavite, this classic pancit dish is very much reminiscent of pancit palabok (or luglog), but with the main ingredient being bean sprouts, or a combination with pancit noodles. Story has it that way back before WW-II, there was a panciteria in Tanza, near the train terminal (or train station, a.k.a. "estacion") that ran from Manila to Tanza (in San Roque), and at that time the owner ran out of noodles for the pa

PANCIT WITH SOUP? This is “Pancit Batil Patung," a famous food in Cagayan that you can also try here in a roadside eatery—Ethan’s Pancitan in Tarlac City. Pancit Batil Patung is topped with shanghai, egg, liver, chicharon bulaklak, and letchon kawali, just like our favorite comfort food—Goto. | #TTKKFood | Taga Tarlac Ka Kung